Thursday, April 21, 2011

A Tart of Strawberries

Take and strain them with the yolks of four eggs, and a little white bread grated, then season it up with sugar and sweet butter and so bake it. (16c English)
2 c strawberries
4 egg yolks
1/2 c bread crumbs
1/3 c sugar
4 T butter
9" pie shell

Force strawberries through a strainer or run through a blender, then mix with everything else (the butter should be melted). Bake crust for 10 minutes, then put filling into the crust and bake at 375deg. for 20 minutes.

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